Here's a shout out to my friend Amy who came up with this brilliant appetizer. It's savory yet sweet and surprisingly refreshing. Definitely one of my favorites! Amy, please correct me if I get anything wrong or forget any of the ingredients. I wish I remembered to take a picture of the tray!
Here's what you'll need:
1 watermelon cut into cubes
1 package sliced prosciutto
Manchego Cheese
Olive oil
Black pepper
Cut watermelon into cubes and drizzle with a little olive oil. Top watermelon cubes with a little manchego cheese, and prosciutto. Stick a toothpick through it, sprinkle with pepper, serve and enjoy!
Lauren, you are the food genius, not me! For this recipe you also sprinkle black pepper before serving! :-) Amy
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